Valentine’s Day – Love on Country

Love on Country – VALENTINE’S DAY

Make time for romance with a gift designed for a little shared indulgence. Native-inspired sweetness, a sparkling toast and a leisurely bath set the scene for an intimate celebration at home. Love on Country is a thoughtful way to spoil your favourite person and turn Valentine’s Day into a moment to savour.

Includes:

• nunka. Native Dessert Dukkah – 100gm
• nunka. Australiana Bath Salts – 250gm
• Mt Yengo NV Sparkling – 750ml
• Wild Hibiscus Flowers in Syrup – 250gm
• Jala Jala Dark Chocolate Hearts (Vegan/GF) – 55gm
• x2 Champagne Flute Glasses
• Faux Red Rose

Meticulously presented in a premium black gift box with magnetic closing and shredded recycled paper for protection.

The Products:

nunka. Native Dessert Dukkah – 100gm

A uniquely Australian twist on traditional dukkah, this blend features roasted Wattleseed for a rich, nutty depth, tart bursts of Davidson Plum, the floral tang of Rosella, and crunchy Macadamias. Perfect for sprinkling over desserts, yogurt or fresh fruit for a native flavour experience, and baking with on muffins, breads or slices. It makes the perfect garnish when plating restaurant quality desserts too!

nunka. Australiana Wildflower Bath Salts – 250gm

An indulgent blend of natural salts combined with the power of native Kunzea oil and a range of wildflowers including native rosella/wild hibiscus, cornflower, desert rose & chamomile. Kunzea is a unique herb with similar qualities to rosemary and aromatics of citrus, eucalypt & honey. Benefits of this aromatic blend include:

• Detoxing the body
• Soothing fatigued muscles
• Reducing the appearance of blemishes
• Relieving pain & soreness in joints
• Reducing inflammation

Mt Yengo NV Sparkling – 750ml

Palate: Exhibiting rich, complex fruit character and a creamy mouth feel. The finish is soft, crisp and dry.

Vintage: NV

Varietal: Sparkling

Region: Wiradjuri Country / Riverina

Wild Hibiscus Flowers in Syrup – 250gm

One of the most unique food products on the market, internationally! Beautiful, delicious and versatile edible Rosella Flowers, or commonly known as Wild Hibiscus Flowers. You’ll love the vibrant crimson colour and mixed-berry flavour they have. Perfect for dinner parties & special occasions, or just as an excuse to crack open the bubbly!  Adds a touch of class to food dishes, cocktails & beverages in general.

Jala Jala Chocolate Hearts Dark (Vegan/GF) – 55gm

Handmade in Australia, vegan, dairy free and gluten free, Velvety Belgian dark chocolate dusted in a stunning red.

Jala Jala Founder, Sharon Brindley is a Yamatji/Noongar woman. Sharon is passionate about promoting the true flavours of Australia and awakening people both locally and internationally to these flavours and their nutritional benefits. In her Wajarri language, Jala Jala means very good.